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Recipes by Phia
Featured
Bright, zesty, and herb-packed, this Dill Vinaigrette is a spring staple. With fresh lemon juice, Dijon, and maple syrup, it strikes the perfect balance of tangy and sweet - ideal for drizzling over greens, grain bowls, or roasted veggies. Quick to make and full of flavor, it’s a simple way to elevate everyday meals.
These bars feature a nourishing blend of nuts, oats, coconut, and dates, finished with a delightful elderberry-infused dark chocolate drizzle. Slice them into squares and enjoy straight from the freezer whenever you need a wholesome treat!
Try the spiced cranberry sauce recipe that I make each year for the holidays. Inspired by my Gram’s own recipe ,this one is close to my heart ,and I hope it will become part of your holiday traditions!